All-Natural Pork

All-Natural Pork

If you like the flavor of delicious pork, you're going to LOVE these selections. Like our other fresh-cut meats, these chops, roasts, steaks, tenderloins and ribs are cut from super-fresh, all-natural pork that's guaranteed to be lean, flavorful and meaty. Unique Bi-Vac® packaging lets you use just one portion at a time without having to unwrap a whole package of meat, so there's never any waste.

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 Item Description

Extra-Lean Boneless Pork Loin Roast
One of these lean, triple-trimmed roasts makes a delicious change-of-pace meal. Great for sandwiches, too.

Center-Cut Pork Chops
These extra-lean, meaty chops are cut right from the center of premium pork loins. Delicious!

Lean, Boneless Butterflied Pork Chops
No waste to these beauties. Perfect for the grill or to bake in the oven.

America's Cut Boneless Chops
These premium boneless chops are more than an inch thick. Great for the grill.

Pure Ground Pork
Pure ground pork, 80% lean, no fillers, no MSG`s, no additives. Comes in two 1-lb. bulk packages.

Whole Pork Tenderloin Chateaubriand
You can bake or grill this boneless, extra-lean and super-tender part of the pork loin. Makes a wonderful pork Chateaubriand.

All-Natural Pork Tenderloin
You can bake or grill this boneless, extra-lean and super-tender part of the pork loin. Makes a wonderful pork Chateaubriand.

Pork Baby Back Ribs
Any time is a good time to enjoy these meaty ribs -- on the grill or in the oven -- with your favorite rub or sauce.

Boneless Pork Cutlets
The pork equivalent of a beef cubed steak. Cut from boneless pork loins, they're perfect for a hefty tenderloin sandwich!

Country-Style Pork Ribs
Lean and meaty! Put them in your slow cooker with barbecue sauce in the morning and dinner's ready in the evening.

Extra-Lean Spare Ribs
Plenty of meat and practically no fat. Each slab is perfect for your cookout! Get a half-dozen for a great tailgate party.

Whole Boston Butt (Pork Shoulder)
An all-natural whole Boston butt cut from the pork shoulder. Great for slow cooking to make pulled pork.

Pork Steaks
Flavorful, meaty steaks cut from the Boston butt (shoulder) of light-weight pork animals.