| Item Description |
| Potato Crunch Fish SticksKids will love these tasty Alaskan pollock fish sticks coated with shredded potatoes. Prepare in the oven or toaster oven in minutes. |
| Salmon CroquettesAlaskan salmon with a dash of finely chopped vegetables and the perfect blend of spices. Coated with a zesty buttermilk batter and topped with a special blend of breadcrumbs. Oven ready. |
| Mediterranean Crusted Salmon FilletsSeasoned with sun-dried tomatoes and pine nuts, these fillets are ready to pop in the oven or toaster oven. |
| Country-Style Cod FilletsNatural-cut fillets in a country breading bake up crispy in minutes. |
| Fire-Grilled, Fully Cooked Salmon FilletsWild salmon caught in the icy waters off Alaska's rugged coastline. Boasting healthy Omega-3s, each 4-oz. fillet is ready to heat and serve. |
| Traditional Seafood and Crab CakesThese traditional cakes have a flaky filling that's packed with premium white fish and snow crab caught in the icy waters of the Bering Sea. |
| Potato-Crusted Cod FilletsTender cod, crusted with a potato batter and topped with cheddar cheese and chives. Bake and serve. |
| Alaskan Salmon BurgersThese moist, flavorful patties are made with mild Alaskan salmon and can be grilled, fried or baked in minutes. |
| KrabbycakesThis delicious blend of snow crab meat, fresh cream, real butter, seasonings and surimi seafood coated in light Japanese panko breadcrumbs makes a great entree or a terrific sandwich. |
| Tavern-Battered Pollock FilletsAuthentic pub flavor in a light, crispy batter with a hand-dipped appearance. |
| Craft Beer Battered CodHand-fillet 100% natural, chemical free, whole muscle cod coated with a crisp, thick batter featuring Samuel Adams® Boston Lager. |
| Craft Beer Battered TilapiaTender tilapia fillets are coated in beer batter and ready for the oven or toaster oven. If you like a fish-and-chips meal, pair these with our waffle fries. |
| Lemon Pepper Crusted TilapiaThis natural-cut fillet coated in lemon pepper crumbs is oven-ready for an easy meal. |
| Panko Crusted Cod100% natural cod fillets coated in lightly browned panko crust. These oven-ready breaded fillets deliver superior taste and consistency. |
| Panko-Crusted Tilapia (Gluten-Free)Made from sustainable tilapia raised in pristine deep-water lakes, each superior-quality fillet is hand trimmed and then lightly crusted with a gluten-free coating. |
| Garlic-and-Herb Tilapia FilletsGarlic-seared with the perfect selection of herbs that enhance the sweetness of the fish. |
| Parmesan-Crusted Tilapia FilletTilapia fillets with the perfect balance of moisture and flakiness. Carefully seasoned with Parmesan and Tuscan herbs for a true dinner delight. |
| Gluten-Free Battered ShrimpGluten-Free! Lightly battered with rice flour and yellow corn flour coating these shrimp deliver the flavor and crunch you expect. |
| Panko Breaded Cheese Stuffed ShrimpTender, butterfly shrimp are stuffed with real cheese blends and coated with flavorful breadings for an irresistible combination of taste and texture. |
| Craft Beer Battered ShrimpPlump tail-off shrimp coated with a crisp, savory batter made with premium Samuel Adams Boston Lager®. |
| Raw Shrimp (16/20 Count)Large, ready-to-cook, peeled and deveined, farm-raised tail-on shrimp. 16/20 per pound. Perfect for grilling or stir fry. |
| Beer-Battered ShrimpTail-off shrimp coated with Redhook Ale batter for a rich taste. Great for game day or anytime. |
| Tempura-Battered ShrimpLarge, tail-on shrimp are hand-selected and dipped in an authentic tempura batter for a crisp yet delicate taste. Ready for the oven. |
| Gourmet Jumbo Cocktail ShrimpThese shrimp are perfectly cooked, already peeled and deveined, so all you do is thaw them in cold water to serve with your favorite cocktail sauce. Also great sauteed. |
| Garlic-and-Lime Shrimp SkewersJumbo shrimp seasoned with a lime-and-garlic glaze and skewered for easy cooking. Terrific as an appetizer or a hearty meal. |
| Buttermilk-Breaded Popcorn ShrimpA crispy, crunchy delight, these breaded, tail-off popcorn shrimp boast hearty buttermilk flavor. 40/70 count per pound. Great for cooking in an air fryer. |
| Hand-Breaded Butterflied ShrimpHand-breaded with a light Japanese tempura-style coating. Fry them in five minutes with just a little oil in a skillet or deep fryer. |